![]() ![]() ![]() Every dime we make funds reporting from Chicago’s neighborhoods.Īlready subscribe? You can make a tax-deductible donation to support our nonprofit newsroom here. ![]() The Swedish American Museum is even getting in on the action, as the facility will host a semlor (or Swedish, sweet Lenten buns) cafe next Tuesday and a herring breakfast on March 1.ĭiners will not need a ticket for the event.įor more information on the participating restaurants and their special offers, click here.ĭo stories like this matter to you? Subscribe to Block Club Chicago. Menu, hours, photos, and more for Oda Mediterranean Cuisine located at 5657 N Clark St Chicago, Chicago, IL, 60660-4111, offering Mediterranean, Dinner. “We are excited to offer guests the opportunity to experience our new restaurant with customized food and wine pairings,” said Lindsey Anderson, owner of Uvae Kitchen & Wine Bar. ![]() Little Madrid will offer a $20 paella and appetizer deal and Uvae will have a $30 prix fixe menu with three wine pairings. Gadabout will offer a $30 prix fixe menu of grilled broccoli (pictured above), chicken thighs and key lime pops. New to this year’s event are: Oda Mediterranean Cuisine, Gadabout, Little Madrid, Uvae Kitchen & Wine Bar, Francesca’s Bryn Mawr and Fat Chris’s Pizza and Such.Īt least 24 Andersonville restaurants will participate in restaurant week, offering a variety of brunch, lunch and dinner prix fixe menus and drink specials, according to the Andersonville Chamber of Commerce, which organizes the event. The fourth annual restaurant week will run Friday through March 1, with restaurants offering $10, $20 or $30 specials and prix fixe menus. Oda Mediterranean Café serves up dishes you’ve known for years and dishes you’ve never heard of before you can go safe with what you know or take the plunge and sample cuisines that you may not have experienced before but that you will find simply marvelous.ANDERSONVILLE - Andersonville Restaurant Week returns on Friday, with six new neighborhood restaurants getting in on the promotional event. You like dolmades? You’ll love the dolmades at Oda Mediterranean Café, handmade with a special blend of house herbs and brought up to the next level with caramelized shallots.Įver had Ottoman cuisine? Oda Mediterranean Café does versions of favorites from the Ottoman Empire, including adana (lamb and beef, minced garlic, grilled red peppers, barberries and smoked paprika butter) and tokat (lamb or chicken cubes, grilled long green peppers, tomatoes and eggplant). You think you’ve had hummus? You haven’t had hummus until you’ve tried Oda Mediterranean Café’s house-made blend of freshly ground chickpeas, olive oil, garlic, and toasted sesame paste. Serving many of the most well-known and beloved Middle Eastern and Eastern European dishes, Oda takes everything one step better. Offered Tuesday-Thursday from 5-9 p.m., dining guests will be offered three courses for 30. This is the perfect dining room for a late business meeting, a romantic rendezvous, or a quick bite of healthy, delicious food before you hit the clubs. Oda Mediterranean Cuisine, located in Andersonville, has launched a new prix fixe menu. Oda is an oasis of peace in the increasingly bustling Andersonville neighborhood. Showing both Mediterranean and Eastern European influences, Andersonville’s Oda Mediterranean Café offers traditional favorites like kebabs and Turkish bread, as well as vegetarian and gluten-free options as well as, of course, some outstanding cocktails and wine. ![]()
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